Behind the Bottle

Chili Crush was born from a simple truth: nothing beats the taste of real fire-roasted green chilis. But finding that flavor in a convenient, ready-to-use form? Nearly impossible. So we set out to change that.

So we started small, roasting chilis in our backyard, experimenting with blends, and filling bottles by hand. The more we shared it with friends and family, the more we heard the same thing: “You need to bottle this.”

And that’s exactly what we did.

Chili Crush is our way of sharing comfort, flavor, and a little homemade joy with the world. We hope it becomes a staple in your kitchen just as it has in ours.